This spring, we will bring six new piglets to the farm! They’ll spend the year roaming the pasture, munching on roots, shoots and insects and working the soil through their natural tilling behavior (think of that powerful snout in action).
Tuk Muk is proud to offer pastured pork this winter. We are currently taking reservations for quarter, half and whole portions. Reservations are limited, so don’t miss this great opportunity. Oink, oink!